Modern Sushi-Making Class in Calgary (Includes 4-Course Meal)

Experience the bold flavours of contemporary Japanese cooking in this hands-on sushi-making class in Calgary, offered through Cozymeal. Built around four courses, the session blends time-honoured techniques with inventive touches for a culinary adventure that is both immersive and practical. Your workshop lines up: a first course of Spicy California roll with crab, avocado, cucumber, jalapeño, sesame and spicy mayo; a second course of Philadelphia roll with smoked salmon, cream cheese, shrimp tempura, avocado and mango mayo; a third course of double crab roll pairing fresh and grilled crab with avocado, cucumber, sesame and unagi and spicy mayo; and, for dessert, a warm Korean pancake served with ice cream and syrup. This interactive class showcases the creativity behind sushi-making while building your confidence at the stove. Held in a relaxed small-group setting, it suits couples, friends and anyone keen to explore modern Japanese flavours. Guests are welcome to bring their favourite wine or beer to pair with the meal.