Main Street Michelin Mile Food Tour

A walking food tour along Vancouver's Main Street that strings together three Michelin-recognised kitchens across a single evening. It opens at Published on Main with contemporary Canadian cooking from a room ranked 28th in North America. Next comes Sushi Hil, a Michelin Bib Gourmand address where the sushi work is as much craft as dinner. The evening closes at Good Thief with bold Vietnamese-inspired plates and a dessert list that rotates. Together the three stops sketch out the range of Vancouver's acclaimed and famously varied food scene, over a route short enough to cover on foot. A guide who knows the neighbourhood leads the way, filling the gaps between courses with local stories and the kind of addresses that rarely make a first-time visitor's list. Expect an evening that reads as much like a curated walk through the city's cooking as a meal out.