Luxury Ligurian Pasta Class in Toronto (Includes 4-Course Meal)

Uncover the flavors of Liguria in Toronto during this

4-course pasta-making class hosted through Cozymeal. Limited to a small group, this workshop blends authentic Italian techniques with regional specialties.

The menu you will prepare includes:

- Starter: fennel and citrus slaw with a champagne vinaigrette

- Pasta: handmade pappardelle with braised short rib or Italian sausage sauce

- Main: grilled octopus or seared scallops with Calabrian chilis and olives

- Dessert: limoncello tiramisù with Meyer lemon and mascarpone

With expert guidance from your chef, you'll practice braising, pasta-making and plating while enjoying your creations in a relaxed setting.